Meet Romi Cimet, Senior Food Scientist

November 27th 2019

Torani Team Member Since: 2017

Previously a food technologist in the frozen food space, Romi started her career formulating pizzas and pastries. But developing syrups and sauces is very different.

We sat down with Romi to talk about her journey transitioning from working in Israel in the baked goods industry to working in the…



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